Plamil Director Adrian Ling is keeping the Willy Wonka-esque innovative traditions burning brightly at the Plamil vegan chocolate factory at Folkestone in Kent, UK. Plamil will focus on health, nutrition and healthy eating for the international vegan awareness day on November 1st by launching new, healthier, chocolate bars.
A tradition of chocolate innovation has always been an integral part of Plamils’ ethical business.
Soya protein, Lupin flour, and other ingredients are utilised to recreate melt in the mouth, golden paper wrapped bars of chocolate that ensure that vegans and those intolerant to dairy can still enjoy a creamy, sweet, smooth chocolate treat.
Regarded by many as eccentric, Plamil’s vegan founder Arthur Ling was the UK pioneer of bio fuel, soya milk and pea protein. He was also the original vegan Willy Wonka of dairy free alternatives for milk chocolate.
Thursday, October 13, 2005
Vegan Willy Wonka Launches Magical, Healthy, Sugar Free, Dairy Free Chocolate with Essential Fat Nutrition for World Vegan Day
Vegan Willy Wonka Launches Magical, Healthy, Sugar Free, Dairy Free Chocolate with Essential Fat Nutrition for World Vegan Day:
Posted by M at 9:48 AM