Vegan baking tips | HamptonRoads.com | PilotOnline.com: "Susan Kaplan is an experienced cook but wanted to learn more about vegan baking to create desserts all four would enjoy; she's often cooking three different dishes.
So the Norfolk mom recently drove to the Virginia Beach kitchen of Betsy DiJulio, another accomplished cook who's been a vegan for two years. DiJulio had an impressive menu ready to prepare: cookie-dough brownies with chocolate ganache, gingerbread cupcakes with orange cream-cheese frosting, chocolate mousse pie and oatmeal dried-cranberry cookies. All without dairy milk, butter or chicken eggs."
Tuesday, September 16, 2008
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